To start I worked for these two scumbags for about a year finally I just had enough with all the schemes and abuse. When I first walked in to that store i felt this uneasy vibe, I was desperate for a job and I've worked in the food industry for so long that I thought I could bring at least some good energy by working there. I got the job of course and you can tell by looking at these two clowns that neither of them knew what they wers doing. Like seriously a waiter and a a*hole manager of some god awful place attempting this would be quite a feat. At first I thought well looks like there tryig but oh god was I wrong one of the men his name was dave and he looked like a kind of cardiac patient on his last limb. Dam was he a a*****e one of those I think I know everything guys. Scott on the other hand looked like ya know maybe he could do it and be successful. About a week in I saw the crooked schemes these guys were doing, stuff like not ringing orders in just so they didn't have I pay the taxes grimy stuff. Dave was the worst i couldn't believe this guys not ranging in a few hundred dollars in orders and just pocketing the cash, well Scott and Dave decided that it would be ok to just deposit the money with the rest of the orders they rang in, so stupid. So Scott thinking he was almighty and strong decided to start cooking the books. He had to hire a lawyer and accountant to fix it let's just say. Still wondering how they didnt get caught and god I hope they do. It would be so bittersweet. So this went on and on and I needed a income so I just wouldn't say anything and finally they decided to split up. Scott bought dave out, something like 26000$ or something I don't remember.
So I stepped into faves place to run the store I was there a lot more than Scott and all I could see when I ran the register report was like 300.00 in sales and I've been there all day with him for the most part he would open I wuld close. scott had these two kids one boy one girl (((REDACTED))) I believe boy was he so mean to them they would have to sit in that god awful hot place all day or until he left. Now if the kids would act up or move he would become so aggresI've towRds them. I have neget wanted to call the cops oN someone so bad before but I didn't and just watch and felt more like a accessory than A employee. Finally it all came to a end on night when I got stufk out of town and couldnt make it back in time for work. So I called and let him know and this childish man well more of a little boy I think personally closes the shop and bad mouths me on Facebook threatend to assualt me if I came into the store to pick up my last paycheck. So I had relatives go get it for me now A couple week prior he wasn't doing so good with money so I let him pay me half of the money he owed for working for 2 weeks it comes to around 200$$ I think maybe more I'd be happy with that though. Still fearing he would pull a machete out or something and try to kill me I have refuse to go neat him besides the fact he stinks like complete alcohol all the time. I've sent him nurmerous text messages and emails and phone calls but to no advail this c**k sucker still hasnt paid me now im a pretty reasonable person I'll be nice about it for only so long.. the whole reason I'm revealkng this to the world is because he still hasn't paid me 6 months later.
besides the fact that taxes pay for everything these days and people evaiding them should go to jail cause that's what they deserve in my eyes everyone has to pay taxes that's how it is why should this a*****e be able to do it and not everyone else. The food is all frozen stuff he buys from a grocery store feozen food isle I would never eat there even if he paid me much less work there. These are facts and people like this should not be able to get away with this.
Thank you for reading
EAT IT
Arlington ,#2REBUTTAL Owner of company
Wed, January 14, 2015
We have never "cooked" the books or not will I. I actually had to go as far as counting pizzas and having the place shopped while Brad worked there. i had 6 different reports of Brad pocketing money. The reason the lawyer and account fixed our books for the first account year had to do with purchases we made before we opened in November of 2012, but Brads mind was mad up that it must be something illegal. We always rang in all our orders, unless it was an order for another date. At which point we would ring it in on that date. I have currently switched to ringing it in and letting Quickbooks track it for me when the money comes in. Brad dream of working more hours then me? Well he worked 30 hours. I work 50 - 60, which is down from the 110-120 I first started at.
Cooking skills, well we had a Master Chef , who has gone on to open his own place, a Chef-owner from another restaurant, Dave who trained under several chefs and our master chef(and yes was a waiter just before coming to start this business with me) and could cook his butt off, and myself, the lowly Pizza Chef and soup guru from a family owned chain of restaurants where I became a district manager. Together we had a total of 120 years of restaurant experience, compared to our young friends 3-4. Yep, we had no clue what we were doing.
As as for my kids, first of all they are underage, and I am contacting a lawyer to get their names removed from this site. Next, I believe in discipline and love. If you know my kids, friends famil, and / or my ex wife any of the, will tell you that my kids come first. They experience discipline that is verbal and never physical, and they experience a caring love to make them the well mannere, well behaved and good children that they are.
I am not even going to respond to the drinking portion. Do I drink? Sure, almost everyday I have a drink to wind down with....if you don't understand this, I am sorry. It is the best way to wind down after 10-12 hours of work. I do not, will not ever do any sort of drugs. Many people, I have hired have on the past, and when I find out they usually, don't work for. E too long after. Case in point, this report.
All of our food that I purchase I get at restaurant depot. It is an upscale place that restaurants (only) can buy food, it is not a grocery store and we do not EVER serve frozen foods. All of our food is brought in fresh. We do from time to time have some frozen items in our inventory, such as desserts and such. I also make a macaroni and cheese wedge that is frozen and then deep fried. But it is homemade not store made. The reason I chose to use the facility is because unlike most restaurants, I can choose what I want or don't want. When a delivery truck shows up with stuff that might not be acceptable, guess what? You either accept it or go with out.
As of the writing of this report all wages have been paid to this employee in question.